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Sushi Ryu (隆壽司)
대만 Taipei 1 Star 미쉐린 가이드 선정 레스토랑
Real User Insights
Authentic & Ingredient-Driven: Focused on seasonal ingredients flown in from Japan.
- Signature: Famous for Ankimo (Monkfish Liver) and Hokkaido Scallop with Karasumi. The Botan Ebi with Uni is also a crowd favorite.
- Vibe: A classic, authentic Japanese sushi bar feel. It's Omakase-only, ensuring you get the chef's best daily selection.
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