michelinfood1 startaipei
Yuan Yi (元一)
Taipei 1 Star 米其林指南推薦餐廳
Real User Insights
Tempura Perfection: New 2025 Star. A collaboration with Tokyo's Motoyoshi, famous for Liquid Nitrogen batter.
- Signature: The Shiso Uni Tempura (crispy leaf with sea urchin) and Three-Stage Shrimp (head, body fried two ways) are texture masterpieces.
- Experience: A pure counter experience. The batter is exceptionally light and non-greasy, finished with a satisfying Tendon bowl.
