michelinfood1 startaichung
Fleur de Sel (鹽之華)
Taichung 1 Star 米其林指南推薦餐廳
Real User Insights
The Art of Trompe-l'œil: Chef Justine Li is known for playful visuals.
- Must Try: The Duck Liver Apple (foie gras disguised as an apple) and the Rainbow Pasta.
- Vibe: Elegant, whimsical, and distinctly feminine in its attention to detail.
