
foodmichelinlocal
Yabo Duck Rice (鴨肉珍)
Michelin Bib Gourmand. 60 years of history. The ultimate comfort food.
No fancy decor, just plastic stools and incredible duck. The sauce is slightly sweet (Tainan style influence). Order the duck rice and a side of innards ginger soup.\n\nReal User Insights:\nA legendary local spot (Yabo Duck Rice) with 60+ years of history. Famous for its tender, deboned duck meat over rice with savory braised pork sauce. The "Lower Water Soup" (offal soup) is a standard side. Expect a long queue, but it moves fast. It is cheap, messy, and delicious.
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