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Sur (澀)
대만 Taichung 1 Star 미쉐린 가이드 선정 레스토랑
Real User Insights
Modern Taiwanese Poet: Chef Lin interprets Taiwanese flavors with calm sophistication.
- Signature: The Spring Roll and Goose dishes are frequently cited as masterpieces of local flavor reinvention.
- Experience: Known for exceptional non-alcoholic pairings (mocktails) using tea and local herbs. The vibe is serene, minimal, and deeply connected to the land.
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🎟️Tickets & Guided Tours
Book Sur (澀) Activities
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