michelinfood1 startaichung
Sur (澀)
Taichung 1 Star ミシュラン選出レストラン
Real User Insights
Modern Taiwanese Poet: Chef Lin interprets Taiwanese flavors with calm sophistication.
- Signature: The Spring Roll and Goose dishes are frequently cited as masterpieces of local flavor reinvention.
- Experience: Known for exceptional non-alcoholic pairings (mocktails) using tea and local herbs. The vibe is serene, minimal, and deeply connected to the land.
スポット基本情報
🎟️Tickets & Guided Tours
Book Sur (澀) Activities
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