cocktailbaraward_winning

Bar Mood

Asia's 50 Best Bars. Serious mixology with Taiwanese ingredients.

The front is a standing bar for quick highballs. The back is for serious business. Precision cocktails.\n\nReal User Insights:\nA top 50 Asia bar known for its creative use of Taiwanese ingredients (like tea and herbs) in cocktails. The standing bar in front offers a casual vibe, while the seated area in the back is sleek and sophisticated. Reviewers highly recommend the food menu, especially the "Mentaiko Fries" and "Radish Cake". Reservations are essential for the seated area.