Skip to main content
A Cut - Image 1
michelinfood1 startaipei

A Cut

1 Star Michelin Guide Restaurant in Taipei

Real User Insights

Steakhouse Legend: A classic choice for top-tier meat.

  • Must Order: The 80-day dry-aged Ribeye or the Wagyu served with Japanese rice.
  • Sides & Sweets: The Mashed Potatoes are legendary, and the Tie Guan Yin Souffle with white peach gelato is the perfect ending.

At a Glance

Address

台北市中山區中山北路二段63號

View Map →
Hours

Dinner

Admission

Check Venue Site

🎟️Tickets & Guided Tours

Book A Cut Activities

Compare & book instant-confirmation tickets, day trips, and local experiences.